英文原版 Ferran 费兰：牛人的内幕故事和重新发明食物的人西班牙美食食谱传记 Colman Andrews 英文版进口英语原版书籍

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98 98 九五品

仅1件

四川成都

认证卖家担保交易快速发货售后保障

作者Colman Andrews

出版社Avery (TR)

ISBN9781592406685

出版时间2011-11

装帧平装

定价98元

货号YBYDF-7943

上书时间2024-04-21

已实名已认证进店收藏店铺

商品描述: 内容摘要
The first-ever biography of Ferran Adrià, the chef behind Spain's renowned El Bulli restaurant, by one of the world's foremost food authorities. Ferran Adrià is arguably the greatest culinary revolutionary of our time. Hailed as a genius and a prophet by fellow chefs, worshipped (if often misunderstood) by critics and lay diners alike, Adrià is imitated and paid homage to in professional kitchens, and in more than a few private ones, all over the world. In his lively close-up portrait of Adrià, award-winning food writer Colman Andrews traces this groundbreaking chef 's rise from resort- hotel dishwasher to culinary deity, and the evolution of El Bulli from a German-owned beach bar into the establishment voted annually by an international jury to be "the world's best restaurant." With a new afterword for the paperback edition, Ferran brings to life the most exciting food movement of our time and illuminates the ways in which Adrià has forever altered our understanding and appreciation of food and cooking.

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英文原版 Ferran 费兰：牛人的内幕故事和重新发明食物的人 西班牙美食食谱 传记 Colman Andrews 英文版 进口英语原版书籍