中国农业展望报告(2020-2029)
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作者农业农村部市场预警专家委员会
出版社中国农业科学技术出版社
ISBN9787511646361
出版时间2020-04
装帧平装
开本16开
定价670元
货号1202082737
上书时间2024-12-16
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目录
Chapter 1 Overview
1.1 Report preparation and methods
1.1.1 Preparation process
1.1.2 Methodological support
1.2 Assumptions of socioeconomic conditions
1.2.1 Economic development
1.2.2 Demographic change
1.2.3 Urbanization process
1.2.4 Resident income and consumption
1.2.5 International crude oil price
1.2.6 RMB exchange rate
1.3 Assumptions of agricultural production conditions
1.3.1 Number of agricultural laborers
1.3.2 Farmland resources
1.3.3 Water resources
1.3.4 Agricultural science and technology
1.3.5 Agricultural policies
1.4 Main conclusions
1.4.1 Production outlook
1.4.2 Consumption outlook
1.4.3 Trade outlook
1.4.4 Price outlook
Chapter 2 Grains
2.1 Rice
2.1.1 General outlook
2.1.2 Production outlook
2.1.3 Consumption outlook
2.1.4 Trade outlook
2.1.5 Price outlook
2.2 Wheat
2.2.1 General outlook
2.2.2 Production outlook
2.2.3 Consumption outlook
2.2.4 Trade outlook
2.2.5 Price outlook
2.3 Corn
2.3.1 General outlook
2.3.2 Production outlook
2.3.3 Consumption outlook
2.3.4 Trade outlook
2.3.5 Price outlook
Chapter 3 Oilseeds
3.1 Soybean
3.1.1 General outlook
3.1.2 Production outlook
3.1.3 Consumption outlook
3.1.4 Trade outlook
3.1.5 Price outlook
3.2 Edible oilseeds and vegetable oil
3.2.1 General outlook
3.2.2 Production outlook
3.2.3 Consumption outlook
3.2.4 Trade outlook
3.2.5 Price outlook
Chapter 4 Cotton
4.1 General outlook
4.2 Production outlook
4.3 Consumption outlook
4.4 Trade outlook
4.5 Price outlook
Chapter 5 Sugar
5.1 General outlook
5.2 Production outlook
5.3 Consumption outlook
5.4 Trade outlook
5.5 Price outlook
Chapter 6 Vegetable
6.1 Vegetables
6.1.1 General outlook
6.1.2 Production outlook
6.1.3 Consumption outlook
6.1.4 Trade outlook
6.1.5 Price outlook
6.2 Potatoes
6.2.1 General outlook
6.2.2 Production outlook
6.2.3 Consumption outlook
6.2.4 Trade outlook
6.2.5 Price outlook
Chapter 7 Fruit
7.1 General outlook
7.2 Production outlook
7.3 Consumption outlook
7.4 Trade outlook
7.5 Price outlook
Chapter 8 Meat
8.1 Pork
8.1.1 General outlook
8.1.2 Production outlook
8.1.3 Consumption outlook
8.1.4 Trade outlook
8.1.5 Price outlook
8.2 Poultry Meat
8.2.1 General outlook
8.2.2 Production outlook
8.2.3 Consumption outlook
8.2.4 Trade outlook
8.2.5 Price outlook
8.3 Beef and Mutton
8.3.1 General outlook
8.3.2 Production outlook
8.3.3 Consumption outlook
8.3.4 Trade outlook
8.3.5 Price outlook
Chapter 9 Poultry eggs
9.1 General outlook
9.2 Production outlook
9.3 Consumption outlook
9.4 Trade outlook
9.5 Price outlook
Chapter 10 Dairy products
10.1 General outlook
10.2 Production outlook
10.3 Consumption outlook
10.4 Trade outlook
10.5 Price outlook
Chapter 11 Aquatic products
11.1 General outlook
11.2 Production outlook
11.2.1 Total output will develop slowly
11.2.2 Aquaculture output willincrease slightly and the healthy aquaculture model will be popularized
11.2.3 Capture output will further decline
11.3 Consumption outlook
11.4 Trade outlook
11.5 Price outlook
Chapter 12 Feed
12.1 General outlook
12.2 Production outlook
12.3 Consumption outlook
12.4 Price outlook
Annex
Annex 1 Terminology
Annex 2 Assumptions of main indicators of macro socioeconomic development
Annex 3 Supply-demand balance sheet of major agricultural commodities
内容摘要
2020年中国农业展望大会发布的《中国农业展望报告(2020-2029)》,总结回顾了18个(种)主要农产品2019年市场形势,对未来10年尤其是2020年、2025年和2029年等重要时间节点的生产、消费、贸易、价格走势进行了展望,对存在的不确定性进行了分析和讨论。《中国农业展望报告(2020-2029)》共12章,涵盖粮、棉、油、糖、蔬菜、水果、肉、蛋、奶、水产品等18种重要农产品。
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