• My Life in France
  • My Life in France
  • My Life in France
  • My Life in France
  • My Life in France
  • My Life in France
  • My Life in France
  • My Life in France
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My Life in France

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作者Julia Child 著

出版社Knopf Doubleday Publishing Group

出版时间2007-10

装帧平装

上书时间2024-10-27

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品相描述:九品
图书标准信息
  • 作者 Julia Child 著
  • 出版社 Knopf Doubleday Publishing Group
  • 出版时间 2007-10
  • ISBN 9780307277695
  • 定价 119.50元
  • 装帧 平装
  • 开本 其他
  • 纸张 其他
  • 页数 368页
  • 正文语种 英语
【内容简介】
JuliaChildsinglehandedlycreatedanewapproachtoAmericancuisinewithhercookbookMasteringtheArtofFrenchCookingandhertelevisionshowTheFrenchChef,butassherevealsinthisbestsellingmemoir,shewasnotalwaysamasterchef.Indeed,whenshefirstarrivedinFrancein1948withherhusband,Paul,whowastoworkfortheUSIS,shespokenoFrenchandknewnothingaboutthecountryitself.ButasshedoveintoFrenchculture,buyingfoodatlocalmarketsandtakingclassesattheCordonBleu,herlifechangedforeverwithhernewfoundpassionforcookingandteaching.Julia’sunforgettablestory–struggleswiththeheadoftheCordonBleu,rejectionsfrompublisherstowhomshesenthernow-famouscookbook,awonderful,nearlyfifty-yearlongmarriagethattookthemacrosstheglobe–unfoldswiththespiritsokeytohersuccessasachefandawriter,brilliantlycapturingoneofthemostendearingAmericanpersonalitiesofthelastfiftyyears.
【作者简介】
JuliaChildwasborninPasadena,California.ShegraduatedfromSmithCollegeandworkedfortheOSSduringWWII;afterwardsshelivedinParis,studiedattheCordonBleu,andtaughtcookingwithSimoneBeckandLouisetteBartholle,withwhomshewrotethefirstvolumeofMasteringtheArtofFrenchCooking(1961).In1963Boston'sWGBHlaunched"TheFrenchChef"televisionseries,whichmadeJuliaChildanationalcelebrity,earningherthePeabodyAwardin1965andanEmmyin1966;subsequentpublictelevisionshowswere"JuliaChild&Company"(1978),"JuliaChild&MoreCompany"(1980)--bothofwhichwereaccompaniedbycookbooks--and"DinneratJulia's"(1983),followedby"CookingwithMasterChefs"(1993),"InJulia'sKitchenwithMasterChefs"(1995),andhercollaborationwithJacquesPépin,"JuliaandJacquesCookingatHome"(1999).The40thanniversaryeditionofMasteringtheArtofFrenchCooking,Volume1waspublishedin2001.AlexPrud'hommeisJulia'sgrandnephew.Afreelancewriter,hisjournalismhasappearedinTheNewYorkTimes,TheNewYorker,VanityFair,Time,andPeople.HeistheauthorofTheCellGameandtheco-author(withMichaelCherkasky)ofForewarned.HelivesinBrooklyn,NewYork.
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