The Tex-Mex Cookbook: A History in Recipes and Photos

112 九五品

库存2件

河北衡水

认证卖家担保交易快速发货售后保障

作者Robb

出版社Ten

ISBN9780767914888

出版时间2004-01

装帧平装

页数288页

货号TB41

上书时间2024-03-29

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商品描述: 名称：The Tex-Mex Cookbook: A History in Recipes and Photos
作者：Robb
品相：九五品
出版时间：2004
装订：平装
ISBN：9780767914888
出版社：Ten
页数：288页

商品描述：
Join Texas food writer Robb Walsh on a grand tour complete with larger-than-life characters， colorful yarns， rare archival photographs， and a savory assortment of crispy， crunchy Tex-Mex foods.From the Mexican pioneers of the sixteenth century， who first brought horses and cattle to Texas， to the Spanish mission era when cumin and garlic were introduced， to the 1890s when the Chile Queens of San Antonio sold their peppery stews to gringos like O. Henry and Ambrose Bierce， and through the chili gravy， combination plates， crispy tacos， and frozen margaritas of the twentieth century， all the way to the nuevo fried oyster nachos and vegetarian chorizo of today， here is the history of Tex-Mex in more than 100 recipes and 150 photos.Rolled， folded， and stacked enchiladas， old-fashioned puffy tacos， sizzling fajitas， truck-stop chili， frozen margaritas， Frito? Pie， and much， much more， are all here in easy-to-follow recipes for home cooks.The Tex-Mex Cookbook will delight chile heads， food history buffs， Mexican food fans， and anybody who has ever woken up in the middle of the night craving cheese enchiladas.

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