新编实用英语教程
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￥ 22.7 6.6折 ￥ 34.2 全新
库存3件
四川成都
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作者郭晓冰
出版社北京邮电大学出版社有限公司
ISBN9787563552504
出版时间2017-10
装帧平装
开本16开
定价34.2元
货号25182341
上书时间2024-12-28
商品详情
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导语摘要
目录
Unit 1Campus Life1
Section ⅠListening and Speaking1
Section ⅡReading7
Section ⅢWriting15
Section ⅣTranslating16
Section ⅤGrammar18
Section ⅥExpansion of Knowledge and Skills22
Unit 2City Life and Folk Customs24
Section ⅠListening and Speaking24
Section ⅡReading30
Section ⅢWriting37
Section ⅣTranslating37
Section ⅤGrammar39
Section ⅥExpansion of Knowledge and Skills 44
Unit 3Business Etiquette & Vocational Health46
Section ⅠListening and Speaking46
Section ⅡReading52
Section ⅢWriting58
Section ⅣTranslating60
Section ⅤGrammar62
Section ⅥExpansion of Knowledge and Skills66
Unit 4Fashion and Shopping69
Section ⅠListening and Speaking69
Section ⅡReading75
Section ⅢWriting80
Section ⅣTranslating81
Section ⅤGrammar83
Section ⅥExpansion of Knowledge and Skills87
Unit 5Global Families90
Section ⅠListening and Speaking90
Section ⅡReading95
Section ⅢWriting103
Section ⅣTranslating105
Section ⅤGrammar109
Section ⅥExpansion of Knowledge and Skills112
Unit 6Healthy Eating115
Section ⅠListening and Speaking115
Section ⅡReading121
Section ⅢWriting126
Section ⅥTranslating127
Section ⅤGrammar129
Section ⅥExpansion of Knowledge and Skills132
Unit 7Products and Trade135
Section ⅠListening and Speaking135
Section ⅡReading141
Section ⅢWriting146
Section ⅣTranslating146
Section ⅤGrammar148
Section ⅥExpansion of Knowledge and Skills152
Unit 8Life Planning154
Section ⅠListening and Speaking154
Section ⅡReading160
Section ⅢWriting165
Section ⅣTranslating167
Section ⅤGrammar169
Section ⅥExpansion of Knowledge and Skills172
Unit 9Occupation Selection175
Section ⅠListening and Speaking175
Section ⅡReading181
Section ⅢWriting185
Section ⅣTranslating187
Section VGrammar189
Section ⅥExpansion of Knowledge and Skills193
Unit 10Production Display & Market Promotion195
Section ⅠListening and Speaking195
Section ⅡReading201
Section ⅢWriting206
Section ⅣTranslating208
Section ⅤGrammar209
Section ⅥExpansion of Knowledge and Skills214
参考文献217
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