现货 Norovirus: Features, Detection And Prevention Of Foodborne Disease [9780128041772]

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上海宝山

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作者Chan, Paul K. S.

出版社Elsevier Science Publishing Co Inc

ISBN9780128041772

出版时间2016-10

装帧平装

纸张其他

页数164页

正文语种英语

上书时间2023-03-09

已实名已认证进店收藏店铺

商品描述: The Norovirus: Features, Detection and Prevention of Foodborne Disease is a unique and valuable reference for both researchers in industry and students who need to understand how this specific pathogen behaves in order to improve control of food as a transmission of this infectious biological agent. The information in the book provides essential, specific information to help further understand potential new strains of the pathogen, offering detection analysis and prevention strategies of the pathogen to assist in combatting the spread of foodborne illness. Written by national and international experts in the field, this book will be a practical source of information for food scientists, food microbiologists, food technologists, food industry workers, public health workers, and students.