原版现货Cheese: The Essential Guide to Cooking with Cheese Over 100 Recipes[9781849499668]

原版可开票

208 九五品

仅1件

北京西城

认证卖家担保交易快速发货售后保障

作者Roux，

出版社Quadrille Publishing

ISBN9781849499668

出版时间2017-10

装帧精装

页数256页

上书时间2024-06-19

已实名已认证进店收藏店铺

商品描述: 商品描述：

Michel Roux guides us through classic recipes and techniques and inspires with a multitude of inventive ways to make the most of fantastic international and easy/to/find cheese varieties in cooking. With over 120 dishes including cheese straws， Normandy onion soup， Greek salad， lobster gratin， even the greatest ever ravioli and pizza， orange cheesecake， and of course the perfect souffle and raclette， the recipes feature suggestions for alternatives depending on what's available or whether you prefer a stronger/ or milder/tasting variety.

— 没有更多了 —