彩色图文本 Herbs, Herbs, Herbs: Over 200 Mouth Watering Dishes for Every Season, Using Nature's Supreme Ingredients [Hardcover] by Lyn C. Coutts (Editor), Jane Donovan (Editor) Hardcover: 192 pages Publisher: Book Sales (September 1998) Language: English ISBN-10: 0785809244 ISBN-13: 978-0785809241 Product Dimensions: 1 x 8.8 x 11.5 inches
A guide to cooking with herbs, from basil to thyme, coriander to sage. There are over 200 recipes which use different herbs, including suggestions for giving old favourites a new twist.
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