我的简餐搭配-食尚主义
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作者周小雨 著
出版社重庆出版社,重庆出版集团
ISBN9787229118488
出版时间2017-02
版次1
装帧平装
开本16开
纸张胶版纸
页数240页
字数99999千字
定价32元
货号7422795
上书时间2024-11-28
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基本信息
书名:我的简餐搭配-食尚主义
定价:32元
作者:周小雨 著
出版社:重庆出版社,重庆出版集团
出版日期:2017-02-01
ISBN:9787229118488
字数:200000
页码:240
版次:1
装帧:平装
开本:16开
商品重量:
编辑推荐
简餐花样百变,符合新潮流:简餐的概念符合饮食潮流,中式的简餐、富于文艺气息的咖啡馆简餐、马克杯蛋糕、冰盒蛋糕、罐沙拉可以帮助很多快节奏生活方式的读者获得更多的美味。 n简餐相关问题大揭秘:怎么善用小家电节省时间,怎么搭配更营养,边角料怎么样利用才不浪费……看过才知道!。 n特别小专题来帮忙:有经典酱汁,让你的美味升级;还有速成小菜,做法简单,快速上桌,给你加餐! n
内容提要
有的时候,我们很想亲手做一顿美味又营养的饭菜,但苦于时间有限,或者是厨艺不佳,这些念头真是只是想想而已。本书就是立意于此,精选了中式的简餐、时尚又富于文艺气息的咖啡馆简餐,还有容易做又好吃马克杯蛋糕、冰盒蛋糕、罐沙拉……旨在用简单的食材、巧妙的搭配、新奇的烹饪方式,做出富有新意的美食。菜例部分还带有,扫一扫,相关视频即刻出现,让您在家也能轻松学厨艺。
目录
章 关于简餐,你了解多少 n上菜场练功夫,只想买点好食材 ...002 n好轻松!善用厨房小家电 ............004 n很营养!简餐也要合理搭配 .........005 n不失败!简餐烹饪有高招 ............006 n别浪费!边角食材物尽其用 .........008 n n第二章 咖啡馆人气简餐 n西红柿起司汉堡 ...........................010 n火腿汉堡包 ..................................012 n芝士火腿三明治 ...........................013 n黄瓜火腿三明治 ...........................014 n鸡胸培根三明治 ...........................016 n金枪鱼三明治 ...............................017 n普罗旺斯风情蛋卷 ........................018 n水果热松饼 ..................................020 n可丽饼 .........................................020 n格兰诺拉麦片 ...............................021 n吐司披萨 ......................................022 n奥尔良风味披萨 ...........................023 n田园风光披萨 ...............................024 n红糖亚麻籽吐司 ...........................025 n全麦红枣吐司 ...............................026 n鲜奶油吐司 ..................................028 n德式裸麦面包 ...............................029 n核桃黄油面包 ...............................030 n法式黄油面包 ...............................031 n浓情布朗尼 ..................................032 n铜锣烧 .........................................034 n心形水果泡芙 ...............................035 n冰淇淋泡芙 ..................................036 n草莓蛋挞 ......................................037 n葡式蛋挞 ......................................038 n焦糖布丁 ......................................040 n双层布丁 ......................................040 n水晶玫瑰布丁 ...............................041 n朗姆酒水果冻 ...............................042 n巧克力杏仁饼 ...............................043 n卡布奇诺冰咖啡 ...........................044 n彩虹冰咖啡 ..................................046 n蓝莓奶昔 ......................................046 n豆浆香蕉热奶昔 ...........................047 n冰镇盆栽奶茶 ...............................048 n椰子油热奶 ..................................049 n圣女果炼奶汁 ...............................050 n n第三章 洋气十足的异国简餐 n嫩炒鹰嘴豆 ..................................052 n蔬菜天妇罗 ..................................053 n鲜蔬菜配黄油 ...............................054 n芦笋牛肉卷 ..................................054 n黑椒培根杏鲍菇肥牛 ....................055 n黑椒羊排 ......................................056 n香煎黄油鸡排 ...............................057 n味噌香炸鸡胸肉 ...........................058 n高纤檬香串鸡 ...............................060 n香草鸭胸 ......................................060 n香煎三文鱼 ..................................061 n芝麻味噌煎三文鱼 ........................062 n三文鱼泡菜铝箔烧 ........................063 n香酥龙利鱼排 ...............................064 n金枪鱼生卷 ..................................065 n牛蒡大秋刀鱼 ...............................066 n法式洋葱酒虾 ...............................068 n芝士焗龙虾 ..................................069 n土豆圣女果炒蛤仔 ........................070 n田园焗饭 ......................................072 n瘦肉土豆焗饭 ...............................073 n彩椒牛肉焗饭 ...............................074 n芝士焗饭 ......................................075 n牛油果泡菜拌饭 ...........................076 n干木鱼蒸饭 ..................................078 n西红柿咖喱烩饭 ...........................079 n凤尾鱼西红柿烩饭 ........................080 n意式肉丸饭 ..................................082 n西班牙风情炒饭 ...........................082 n鲜虾黄瓜咖喱饭 ...........................083 n田园风味咖喱饭 ...........................084 n贝类咖喱炖菜饭 ...........................085 n多彩豆饭团 ..................................086 n肉松饭团 ......................................086 n胡萝卜青菜饭卷 ...........................087 n蟹柳寿司小卷 ...............................088 n西红柿意大利面 ...........................089 n芦笋火腿意大利面 ........................090 n黑椒牛柳炒意面 ...........................092 n意大利牛排面 ...............................093 n鸡腿杂蔬意大利面 ........................094 n韩式冷面 ......................................094 n苹果紫薯焗贝壳面 ........................095 n咖喱乌冬面 ..................................096 n芝麻酱乌冬面 ...............................097 n越南风味葱丝挂面 ........................098 n培根蘑菇贝壳面 ...........................100 n牛肉烩通心粉 ...............................101 n番茄酱 .........................................102 n牛肉酱 .........................................102 n香草酱 .........................................103 n布朗酱汁 ......................................103 n红酒汁 .........................................103 n黑胡椒汁 ......................................104 n小牛骨褐色酱汁 ...........................104 n牛骨原浓汁 ..................................104 n茄酱汁 .........................................105 n鸡骨白色酱汁 ...............................105 n迷迭香柠檬汁 ...............................105 n千岛沙拉酱 ..................................106 n塔塔酱汁 ......................................106 n凯撒沙拉酱 ..................................106 n n第四章 料多味美的中式简餐 n芹菜豆皮干 ..................................108 n辣白菜炒五花肉 ...........................110 n莴笋炒瘦肉 ..................................110 n姜汁烧肉 ......................................111 n香脆酱油葱烧肉 ...........................112 n培根炒菠菜 ..................................114 n鲜菇三杯猪排 ...............................115 n麻婆豆腐 ......................................116 n蒜香苦瓜蟹味菇 ...........................117 n苦菊炒牛肉 ..................................118 n葱香牛柳 ......................................120 n西蓝花炒牛肉 ...............................121 n牛肉炒菠菜 ..................................122 n木耳炒百叶 ..................................123 n葱爆羊肉片 ..................................124 n青椒炒鸡肉丁 ...............................125 n菠萝炒鸭片 ..................................126 n洋葱腊肠炒蛋 ...............................126 n肉末蒸蛋 ......................................127 n家庭小炒鱼 ..................................128 n辣蒸鲫鱼 ......................................130 n香辣小黄鱼 ..................................131 n扇贝肉炒芦笋 ...............................132 n酱烧八爪鱼 ..................................134 n炙烤鲈鱼 ......................................135 n青椒鲜丸 ......................................136 n蒜蓉丝瓜鲜虾盅 ...........................137 n辣味椰子虾 ..................................138 n水蛋爆蛤仁 ..................................139 n麻婆茄子饭 ..................................140 n尖椒回锅肉盖饭 ...........................141 n鲜蔬牛肉盖浇饭 ...........................142 n洋葱牛肉盖饭 ...............................144 n木须西红柿盖饭 ...........................146 n豉椒鲜鱿盖饭 ...............................146 n鳕鱼盖饭和包菜沙拉 ....................147 n香菇虾仁滑蛋烩饭 ........................148 n西蓝花胡萝卜腊肉饭 ....................148 n电饭锅蘑菇饭 ...............................149 n烧肉拌饭 ......................................150 n猪排蛋包饭 ..................................151 n腊味蛋包饭 ..................................152 n西红柿饭卷 ..................................153 n黑蒜香菇肉丝面 ...........................154 n肉末西红柿煮面片 ........................156 n香辣荞麦面 ..................................157 n鸡汤烩面 ......................................158 n腊肉土豆豆角焖面 ........................160 n海鲜团式炒面 ...............................161 n山西炸酱面 ..................................162 n豆角拌面 ......................................163 n云吞面 .........................................164 n高汤砂锅米线 ...............................164 n肉丝魔芋粉丝 ...............................165 n蔬果蛋饼 ......................................166 n京味鸡肉卷 ..................................167 n酸白菜 .........................................168 n凉拌嫩芹菜 ..................................168 n炝拌生菜 ......................................169 n醋香胡萝卜丝 ...............................169 n风味萝卜 ......................................169 n老陕炝莲菜 ..................................170 n玉米拌洋葱 ..................................170 n茄汁黄瓜 ......................................170 n凉拌木瓜 ......................................171 n炝拌手撕蒜薹 ...............................171 n凉拌秋葵 ......................................171 n清拌金针菇 ..................................172 n野山椒杏鲍菇 ...............................172 n酱花生米 ......................................172 n第五章 锦上添花的罐沙拉、简易汤 n经典千岛酱沙拉 ...........................174 n全麦面包鲜蔬沙拉 ........................176 n黄豆平菇沙拉 ...............................177 n蜜桃荷兰豆沙拉 ...........................178 n茄子松子仁沙拉 ...........................178 n玉米笋西蓝花沙拉 ........................179 n菠菜培根蒜盐沙拉 ........................180 n羊肉烙饼沙拉 ...............................181 n土豆鸡蛋沙拉 ...............................182 n金枪鱼土豆沙拉 ...........................184 n牛油果西柚沙拉 ...........................185 n橙子猕猴桃沙拉 ...........................186 n开心果香蕉沙拉 ...........................187 n香蕉燕麦片沙拉 ...........................188 n菠菜坚果沙拉 ...............................190 n n……
作者介绍
周小雨 美丽雨文化传媒公司创始人,环游世界的资深“吃货”,多次参加世界各地的美食品鉴大会。每当遇到生活中的不如意、事业上的困境,她只要好好吃上一顿,烦恼就烟消云散了,她总说“美食有神奇的治愈力量”。如今,她不仅享受为事业奋斗的人生,也迷恋烹饪,钟情于充满人间烟火的日常生活。
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