Japan Introduction Key Facts Chapter 01 LAND&PEOPLE Location The Land Climate and Seasons Earthquakes Rice and Fish "Connecting" Japan The Japanese People: A Brief History Chqpter 02 VALUES&ATTITUDES "I" and "We" The Work Ethic Face Honne and Tetemai Giri Haragei Subtlety, "Soft Talk," and "Space" "Inside" and "Outside" Giving Thanks Etiquette Rules Attitudes Toward Foreigners
Chapter 03 RELIGION, CUSTOMS, &TRADITION Shinto Buddhism New Religious Movements Religion and the Rites of Passage Aspects of Traditional Culture
Chapter 04 THE JAPANESE AT HOME Visiting a Japanese Home The Japanese Bath Decline of the Extended Family Children and Family Life
Chapter 05 TIME OUT The Pursuit of Leisure Social Life Geisha and the World of Entertainment Leisure and Work Cultural Life Sports Wining and Dining The Public Transportation System Visitors and the Police
Chapter 06 GIFT GIVING Before Departure
Chapter 07 FOOD&DRINK The Tea Ceremony "Beautiful" Food Fish Dishes Using Chopsticks Something About Sake The Japanese Cookery Basket Some Language Tips on Eating Out
Chapter 08 LIVING IN JAPAN "Where is the Wretched Place?" "In Japan, Nothing Changes" Entry Requirements Some "Housekeeping" Information Everyday Life
Chapter 09 BUSINESS BRIEFING The Japanese Economy Some Introductory "Essentials" Aspects of Communication Women in Business Understanding "No" Understanding "Yes" Consensus
Chapter 10 LANGUAGE&COMMUNICATION Structure of the Language Pronunciation Some "Imported" Words Conclusion Appendices Places People Exercises
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