Dehydrating Food: A Beginner's Guide

80 九五品

库存5件

河北衡水

认证卖家担保交易快速发货售后保障

作者Jay Bills

出版社Skyhorse

ISBN9781602399457

出版时间2010

装帧平装

页数177页

货号菜谱4-lj

上书时间2020-09-24

已实名已认证进店收藏店铺

品相描述：九五品: Paperback : 177pages
ISBN-10 : 160239945X
ISBN-13 : 978-1602399457
Product Dimensions : 6 x 0.6 x 9 inches
Publisher : Skyhorse; Illustrated Edition (November 1, 2010)
Language: : English
15.5X23X1.2CM

商品描述: With the easy-to-follow, step-by-step directions here, anyone can have fun, save money, and create delicious meals by dehydrating food. Learn the basic methods—sun drying, oven drying, net bag, and commercial food dehydrators—before moving on to drying herbs for tea, making your own tasty (and healthier) jerky, and so much more. Also included is a section on the nutritional benefits of drying food. With 164 recipes ranging from breads to desserts, soups to pies, and cereals to entrees, Dehydrating Food is a book for anyone who is interested in learning how to save money and create delicious meals by drying their own food.

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